Event
At The Table: Holiday Candy & Confections
The At the Table classes are held at Pike Place Market's Atrium Kitchen, as part of their At The Table programming.
Hand made sweet treats from your kitchen are crowd pleasing one-of-a-kind gifts. Learn how to make delicious candies including a foolproof toffee, fudge and truffles. And because Santa needs a little something extra special, we will teach you how to make a 70-year-old recipe - The Gum Drop Cake.
Class includes: recipes, tips, and a decorative plate piled high with cookies. Light nibbles and libations also included.
Peanut Butter Fudge
White Chocolate Fudge
Almond Toffee
Gum Drop Cakes
Handmade Truffles
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LocationPike Place Market Atrium Kitchen (View)
81A Pike Street
Seattle, WA 98101
United States
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