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    | EventNew Years at Swallow Tail secret Supper Club6 course, long table dinner on new years eve.  With  Chef Jacob Deacon Evans (West/Wildebeest/Bishops) cooking up a festive storm, there's no better way to welcome the new year! 
 Sample menu:
 
 Oysters & celery
 Kusshi oysters with creamed celery
 Sea bass & lobster
 Pan seared Loup de mer, with Parisian potatoes and lobster bisque
 Mushrooms "under glass
 Wild and cultivated mushrooms slow roasted with mushroom butter
 Sweetbreads Montebello"
 Crispy sweetbreads with peas Francaise
 Cornish hen
 Braised lettuce and Russian sauce
 Chestnut bombe
 Vanilla cake stuffed with chestnut mousse
 
 See you there!
 Swallow Tail
 
 Please note: Tickets are transferable to another guest but not refundable.
 |  |  | LocationSwallow Tail Tours (View)
Location to be determined at booking 
Vancouver, BC V5V 1M6 
Canada 
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 Categories
  
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    | Kid Friendly: No |  
    | Dog Friendly: No |  
    | Non-Smoking: Yes! |  |  Contact |