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Event
Fall Flavors of Indian Cooking
Celebrate the beautiful flavors of fall with Chef Rinku Bhattachara Learn to make garam masala a beautiful fragrant spice blend that can be used for all things sweet and spicy.
Students will work with chef Rinku to put together an Indian inspired meal; the class will feature Smokey masked eggplants, Butternut squash and a simple chicken pilaf. Discounted copies of Rinkus award winning first book, The Bengali Five Spice Chronicles will be available for sale at the class or you can purchase directly online.
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LocationHilltop Hanover Farm & Environmental Center (View)
1271 Hanover Street
Yorktown Heights, NY 10598
United States
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Categories
| Minimum Age: 12 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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