Event

How to Open Your Restaurant

Join the CHS NorCal Chapter this September for a Food Panel Discussion, moderated by alumni, Alison Arth (author of How to Open a Restaurant), and supported by the expertise of four exceptional panelists.

This event will not only be a fun, educational, and interactive way to reconnect with other alums, but it will also help us raise money to fund scholarships for future Hotelies!

Timing & Location:
Thursday, September 1st at The St. Regis San Francisco (125 Third St.)
- 6 to 7 PM: Light hors doeuvres & wine
- 7 to 8 PM: Panel discussion
- 8 to 8:30 PM: Q & A session

Pricing:
$50 advanced purchase (by August 22nd) / $60 at the door
Each ticket includes entrance to the panel discussion, 2 drink tickets, and light appetizers from 6-7pm.
We have limited availability for the event, so please buy your tickets in advance!

NEED TO RENEW YOUR MEMBERSHIP?
Just use the following link to renew and become eligible for the Member ticket price: https://sha.cornell.edu/alumni/chs/dues/

We can't wait to see you there!

Cheers,
The CHS NorCal Board