we are excited to welcome the wines of the far niente family for an exclusive dinner and tasting. in 1885, the beloved oakville-based estate was founded by a forty-niner of the california gold rush, john benson, but around 1919, prohibition resulted in his abandonment of the winery. it wasnt until 1982, that the winery and adjacent vineyards were purchased and restored by gil nickel. after far niente came nickel & nickel, en route, and dolceall of which have garnered cult-like followings. a selection from each will be paired with dishes crafted by chef bradley ceynowa, featuring the lamb of don watsons highly regarded napa valley lamb co.
food & drink
salumi misti
herbed flat bread, sun-dried grape mostarda
chardonnay, far niente, napa 2014
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garganelli
lamb belly ragu, mint pesto, pecorino
pinot noir, en route, les pommiers, russian river valley 2013
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grilled spring lamb
fregula, fava beans, english peas, green garlic yoghurt
merlot, nickel and nickel, fuscol ranch, napa 2013
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rice pudding
vanilla-marinated apricots, almond butter cookies
late harvest sémillon/sauvignon blanc, dolce, napa 2009
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LocationPizza Antica Mill Valley (View)
800 Redwood Highway Suite 705
Mill Valley, CA 94941
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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