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Event
Hands-On Pasta Making
Roll up your sleeves! This is your chance to learn the basics of making pasta from scratch. Roll, cut, press and study the many different shapes and sizes. Chef Greg will demonstrate a variety of sauces. Includes drinks and tasting. Limited to 12.
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LocationNantucket Culinary Center (View)
22 Federal Street
Nantucket, MA 02554
United States
Categories
Minimum Age: 16 |
Kid Friendly: No |
Dog Friendly: No |
Wheelchair Accessible: Yes! |
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Contact
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