Top of the Market Beer Dinner- Ballast Point
Step up to the Top of the Market Tuesday, March 15th at 6:00pm for a Food and Beer event not to be missed.
Indulge in four courses of expertly prepared selections by our executive Chef Stafford Mather and his culinary team.
Each Course will be crafted to pair with locally crafted beer from Ballast Point Brewery. We will be joined by Balllast Point's own Colby Chandler.
$55 per person. Space is Limited.
Top of the Market San Diego (View)
750 North Harbor Drive
San Diego, CA 92101
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|