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Event
Winter, Winter Chicken Dinner
It is said that the Litmus test for a Chef is how well they prepare and serve a roasted chicken. Spend an evening with Chef Margolis learning the basics of chicken cookery including breaking down, roasting, and pan gravy with mashed potatoes. This hands-on class cumulates with dinner together. Limited to 12. Beer, wine, gratuity included.
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LocationNantucket Culinary Center (View)
22 Federal Street
Nantucket, MA 02554
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Wheelchair Accessible: Yes! |
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Contact
Attendees
Name Withheld
Nantucket, MA United States
Jan 15, 2016 5:43 AM |
Name Withheld
Nantucket , MA United States
Jan 14, 2016 5:09 PM |
Name Withheld
Nantucket , MA United States
Jan 14, 2016 5:09 PM |
Amanda T.
Nantucket, MA United States
Jan 12, 2016 10:42 AM |
Amanda T.
Nantucket, MA United States
Jan 12, 2016 10:42 AM |
Stephanie M.
Nantucket , MA United States
Jan 10, 2016 9:21 AM |
Name Withheld
Nantucket, MA United States
Jan 09, 2016 5:32 PM |
Margaret R.
Nantucket, MA United States
Jan 09, 2016 9:11 AM |
Debra M.
Nantucket, MA United States
Jan 08, 2016 7:27 AM |
Peter G.
nantucket, MA United States
Jan 07, 2016 2:22 PM |
Peter G.
nantucket, MA United States
Jan 07, 2016 2:22 PM |
Jessica N.
nantucket , MA United States
Jan 07, 2016 5:18 AM |
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