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Dia de Los Muertos Pop Up Dinner Party

Thank You For Coming
Los Angeles, CA

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Castle Gourmet Presents

Dia de Los Muertos vegen Pop Up dinner Party!

Featuring a 4 course Mexican style Fall menu by Chef Anne Lee, Music, and more!

Sunday, November 1, 6pm
Dinner: $65 | Wine Pairing: $25 (Optional)

MENU:
Agua Fresca: Peruvian Rum Chicha Morada - Blue Corn and Jamaica Cocktail

Start: Napoles and Fall Pumpkin Ceviche with Teardrop Tomatoes, Heart of Palm, Pearl Onion, Cactus Foam, Corn Glass, Pumpkin Skin Crisps

2nd: Esquites & Black Bean Chowder - Sweet Corn and Black Bean Soup with Creamy 'Aoli', Cotija Style Crumbles, Ancho Chili

Main: Jackfruit Millet Tamale, Oaxacan Chocolate Mole Sauce, Mole Verde, Pomegranate Pice de Gallo, Crunchy Pepitas

Dessert: Mexican Hot Chocolate Spiked Tres Leches Cake, Horchata Ice Cream, Churro Wonton, Dulce de Leche

Limited seating available.
At THANK YOU FOR COMING - an experimental food and art space in Atwater. http://www.thankyouforcoming.la/

www.castlegourmetdining.com

Tickets and reservations are non-refundable once purchased, but are transferable.