NYC Honey Week: Solid Gold Supper with The Meat Hook at Brooklyn Grange Rooftop Farm
For the first of our two Solid Gold Suppers, Honey Week's founding farmers at Brooklyn Grange will host us at their Navy Yard rooftop, where their good buds from The Meat Hook will cook an unforgettable feast of playful, unpretentious food that will knock your socks off.
Guests will watch the sun set over the Manhattan skyline amidst towering tomato plants and sunflowers while sipping on Patron's favorite Tequila cocktails. Then, it's to the table, where Chef Gil Calderon of Meat Hook Sandwich Shop will serve up some of the freshest, most sustainably raised food of our fine region.
Have you been to The Meat Hook Sandwich Shop? These are folks with sharp palates and a wry sense of humor. Having worked at Northeast Kingdom, Marlow & Sons, and Clover Club, Chef Gil is no stranger to fine dining, but for this Solid Gold Supper, he's planning a menu that will be more about good company gathering in appreciation for the regional harvest than fussy fare.
Patron Tequila will continue to fuel the festivities with libations thoughtfully paired by Bettina Barnoczki. Look, we here in New York City are all busy bees, but once in a while, we should take the time to appreciate the sweet, sweet nectar that this amazing city has to offer. And when some of the most lauded chefs in town ditch their kitchen for the night to serve up a supper you can't get on any other day of the year atop a rooftop farm oasis, with the finest Tequila flowing freely, we will shake our honey makers on over. Meet you there?
7-8pm: Cocktails and sunset over the skyline
8pm-10pm: Dinner and drinks!
Menu to follow--you can't rush genius!
Brooklyn Navy Yard Farm (View)
63 Flushing Avenue, Building #3
Brooklyn, NY 11205
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|