|
Event
SPORK Pop-Up Supper Club
Saturday October 22 at Cafe Sintra, one night only. One seating at 7:00PM (doors open 6:30) Prix fixe six course menu and communal seating. Price is $45 per person plus gratuity ($53 total). Wine and other beverages on an a la carte basis and we'll have a curated wine and beverage selection
Seats are limited
MENU
first : beef carpaccio, fried chili, white soy tare
second : sweet potato salad, applewood Oregon bacon, apple, fennel, radish
third : duck pear sausage, dashi, fresh alkaline noodles, egg cracklins
fourth : lardo wrapped prawns, pumpkin curry
fifth : tonkatsu Carlton pork belly, celery root mash, housemade pickles, shiso
dessert : Honey Pot keffir lime curd tart, coconut cream, fried coconut
|
|
 |
LocationCafe Sintra (View)
1024 NW Bond Street
Bend, OR 97701
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
Contact
|
