Event

Slow Food KC Harvest Dinner

Potluck dinner* featuring pulled pork from Schenker Family Farms (www.schenkerfarms.com), beef, and chicken prepared by Chef Craig Adcock of Belly Up BBQ (www.bellyupbbq.com) and Duane Daugherty of Mr. Doggity Foods(www.mrdoggity.com) with apple cider from Louisburg Cider Mill and wine from Somerset Ridge Winery (www.somersetridge.com). Celebrate the harvest with Slow Food KC! Live music too!

Admission:
Slow Food member with dish free
Slow Food KC member without dish $5
Non-member $5

Somerset Ridge wine available for purchase separately.

RSVP Online reservation required. This will give Slow Food KC a better count for the main course.

http://www.brownpapertickets.com/event/203105

*Please bring a side dish per the category below based on your last name:

A-F Appetizer
G-L Salads
M-R Vegetable/Starch
S-Z Dessert

For example, Dulin = appetizer.

Contact Pete Dulin, pete.dulin@gmail.com, with any questions and with a note about what side dish you will bring so we can keep track.

Directions: http://www.somersetridge.com/about.html