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Coming Out Local
415 Westlake
Seattle, WA
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Coming Out Local
Join OUT for Sustainability for our 3rd annual Coming Out Local, a dinner, discussion and auction highlighting how a thriving local economy fosters a local community that celebrates diversity! We are again excited to partner with GrowFood.org on this stellar event.

Focused on the LGBTQ community, Coming Out Local is for all who care about sustainability and want to have remarkable local food while sampling local wine, bidding on wares and services from local businesses and learning from our distinguished guests.

Doors open for wine tasting at 5:30pm, dinner is served at 7pm. Tickets are $65 each, $500 table of 8 available at brownpapertickets.com/event/194058.

SPEAKER: Sally Clark, Seattle City Councilmember

   "It's an honor to speak at Coming Out Local, where the connection between a thriving, sustainable local economy and a community that celebrates diversity is out and proud. I see Out for Sustainability's work changing Seattle's idea of who is aware and active when it comes to living smarter in our city and on our planet."

HONOREE: Louise Chernin, CEO of the GSBA

   "I care deeply about sustainability in many forms, most especially to ensure that our nonprofits and small businesses are sustainable and incorporate wise environmental practices, as well as the values of diversity and inclusion in their daily practices."

CHEFS: Chef Zephyr Paquette, Chef Delwyn Brooks, Chef Sarah Wong and Chef Joe Randazzo.

   "I am honored to be a part of OUT for Sustainability for year number two and hope for many more to follow? OUT for Sustainability is an organization I believe holds true to my value system in many aspects.  A personal mantra is 'I believe in greening the environment one raised bed at a time'." - Zephyr Paquette

The Menu: Farm, Forest, and Sea
(subject to change based on the freshest ingredients available and last minute inspiration)

Duck Liver Mousse, Fig Jam, Purslane Salad
Ozette Potatoes, Geoduck Crudo, Shaved Fennel
Chanterelle & Chevre, Macrina Crackers

Roasted Pork Ripieni (Pork stuffed with bitter greens and beans)
Pepper Glazed Carrots
Beet Gratin
Braised Beans
Grits & Chanterelle Mushrooms

Chocolate Orange Pork Belly Cake
Shortbreads with Fall Plum Compote
Joe's Dazzlelicious dessert


   Grow Food


   Poco Wine Room with Parejas Cellars
   Law Offices of Cynthia F. Buhr PLLC
   Dockside Cooperative
   Wildridge Winery & Vineyard


   1 large produce box from Salish Trading Co.
   Set of 3 cutting boards from Meyer Wells
   Messenger bag from Alchemy Goods
   Acupuncture Session from Dan Rasmussen, LAC
   Massage from Mark Quintana
   Gift bag from Babeland
   Massage from Kim Ross
   Gift certificate from Hot House
   Massage from Elia Spa
   1 night stay including parking, and breakfast for two from Hyatt at Olive 8
   Family Legal Planning Package from the Law Offices of Cynthia F. Buhr PLLC
   Farmers market chef tour with Zephyr Paquette and gift certificate from the Neighborhood Farmers Market Alliance
   Pair of VIP Paramount Club tickets to Kathy Griffin on November 4th from Paramount Theater
   Men's hat from Goorin Brothers
   Women's hat from Goorin Brothers
   Gift certificate from Maven Meals
   Home energy assessment from Sustainable Works
   Beginning Crossfit classes for 2 months from Jet City Crossfit
   Taste of Woodinville Wines from Mark Rose'n, Master Stylist
   Gift certificate from Poppy
   Gift certificate from Rainshadow Meats
   Gift certificate from Remedy Teas


415 Westlake
415 Westlake Avenue
Seattle, WA 98109
United States



Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!


Owner: OUT for Sustainability
On BPT Since: Sep 23, 2009
Gerod Rody

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