Evento

6th Annual Southern Chefs Potluck Presented By Bond Intelligent Care

Some of the South's favorite chefs are getting out of the kitchen and into the country for the 6th Annual Southern Chefs Potluck, a casual Sunday supper benefiting Wholesome Wave Georgia, presented by Bond Intelligent Care.

Guests will dine family style with the chefs on the pastoral grounds of the Inn at Serenbe. In addition to food and fellowship, the event will feature local beer, wine and cocktails created by renowned mixologists and a live auction, with guest auctioneer Cyclone Covey, for one-of-a-kind chef experiences.

Each chef will contribute a side dish along with homemade pickles, relishes and desserts to be shared. The chefs' creations will complement main dishes provided by White Oak Pastures and Jim N' Nicks Bar-B-Q.

PARTICIPATING CHEFS INCLUDE
Hugh Acheson's Restaurants
Brooke Lenderman | Empire State South
Jason Zygmont | Five & Ten
Peter Dale | The National

Ford Fry's Restaurants
Brian Horn | JCT. Kitchen
EJ Hodgkinson | King + Duke
Drew Belline Andrew Isabella | No. 246
Craig Richards | St. Cecilia
Adam Evans | The Optimist

Kevin Gillespie's Red Beard Restaurants
Joey Ward | Gun Show
Andreas Muller | Revival

Graham House | 4th & Swift
Shaun Doty | Bantam + Biddy
Lance Gummere | Chick-A-Biddy
David Sweeney | David Sweeney
Stella Dillard | Farm Burger
Jonathan Killini | Bacchanalia
The Jim 'N Nicks BBQ Crew | Jim 'N Nicks
Jeff Wall | Kimball House
Chris Hall, Ben Barth | Local Three
Rebecca & Ross Williams | Many Fold Farm
Steven Satterfield | Miller Union
Eric Zizka | Oak Steakhouse
Jason Paolini |Restaurant Eugene, Holeman + Finch Public House
Kevin Ouzts | Spotted Trotter, Cockentrice
Eddie Hernandez | Taqueria del Sol
Thaddeus Barton | The Farmhouse at Serenbe
Todd Ginsburg | The General Muir, Fred's, Yalla
Hilary White | The Hil
Todd Richards | White Oak Kitchen & Cocktails
Zeb Stevenson | Watershed on Peachtree
Virginia Willis | Lighten Up, Y'all
Terry Koval | Wrecking Bar Brewpub

Special Thank You to our 2015 Sponsors and Hosts!

Market
Bond Intelligent Care

Bushel
The Arby's Foundation

Peck
Many Fold Farms
The Indigo Road Restaurant Group

Hosts
Ameripride Linen Services
Billy Reid
Capri Blue Candles
Casey Cornell & Ritchie McNally
Dorothy Kirkley
Gourmet Foods International
Garnie Nygren
Heritage Foods USA
Little Tart Bakeshop
Meg & Ben Reeves
seiber design
Carol & Paul Stockman
Sarah & David Sutherland
Veterinary Center of Buckhead
The Cook Family
The Aldridge Wealth Management Group of Wells Fargo
Sparrow

Partners
1000 Faces Coffee
Creature Comforts Brewing
Cathead Vodka
Chattanooga Whiskey Company
Heaven Hill Brands
Jim 'N Nicks BBQ
The Reynolds Group
Scoutmob
Serenbe
St. George Gin
Terrapin Beer Co.
Vignette Cellars
White Oak Pastures
Wrecking Bar Brewpub
Beautiful Briny Sea

Ubicación

The Inn at Serenbe (Ver)
10950 Hutcheson Ferry Rd
Chatt Hills, GA 30268
United States

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Categorías

Comida > Mercados y granjas

Apropiado para niños: No

Se aceptan perros: No

Accesible a silla de ruedas: Sí

Contacto

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support@brownpapertickets.com