Event
Knife Skills+Chicken Soup #1
Resolutions and goals always seem to be more successful when there is a reward at the end, and there seems to be a direct correlation between the tastiness of the reward and success rate of reaching said goal. So we garner that if we teach you how to make the best freakin' chicken soup ever while also teaching you good knife skills and care, that you may actually sharpen your knives at regular intervals and remember to use "the claw" when cutting. This is a three-part series; in class #1, you will learn butchery skills by breaking down a chicken. In class #2, you will learn about big cuts by making chicken broth, and in class #3, you will learn fine cuts by mincing all the ingredients needed for lovely spring chicken soup. Each class includes a light chicken-based dinner, and this first class also includes your very own free range chicken to take home! Classes are once a month on the 2nd Thursday in February, March, and April, and tickets for each class will be sold separately.
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Location18 Reasons
593 Guerrero Street
San Francisco, CA 94110
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
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Contact
Attendees
Name Withheld
San Francisco, CA United States
Jan 30, 2011 1:13 PM |
Amie P.
San Francisco, CA United States
Jan 25, 2011 9:07 AM |
Paul S.
San Francisco, CA United States
Jan 25, 2011 9:01 AM |
Name Withheld
San Francisco, CA United States
Jan 25, 2011 8:42 AM |
Name Withheld
San Francisco, CA United States
Jan 24, 2011 6:52 PM |
Name Withheld
San Francisco, CA United States
Jan 24, 2011 12:37 AM |
Name Withheld
SAN FRANCISCO, CA United States
Jan 23, 2011 3:30 PM |
Name Withheld
SAN FRANCISCO, CA United States
Jan 23, 2011 3:30 PM |
Name Withheld
San Francisco, CA United States
Jan 18, 2011 11:01 PM |
Name Withheld
Apartment B, CA United States
Jan 18, 2011 1:27 PM |
Name Withheld
San Francisco, CA United States
Jan 18, 2011 11:25 AM |
Name Withheld
San Francisco, CA United States
Jan 18, 2011 10:59 AM |
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