Event

Ponce City Market Preview Dinner with Meherwan Irani

This spring, executive chef and owner Jay Swift of 4th & Swift partners with Ponce City Market to welcome soon-to-be neighbors, Guy Wong of Ton Ton, Anne Quatrano of Dub's Fish Camp, Sean Brock of Minero, Meherwan Irani of the unnamed Indian street food concept and Linton Hopkins of H&F Burger, for a series of dinners featuring sneak previews of each chef's forthcoming concepts. The series will celebrate the opening of Ponce City Market's highly anticipated Central Food Hall by giving Atlantans an exclusive first taste of the up-and-coming Old Fourth Ward restaurants.

Tuesday, May 19 - A Night of Indian Street Food with Meherwan Irani
Meherwan Irani, James Beard Award-nominated chef and founder of Chai Pani in Decatur, Ga. and Asheville, N.C., will open a yet-to-be-named Indian street food concept and spice market later this season at Ponce City Market. Irani will take over 4th & Swift kitchen on Tuesday, May 19, from 7 to 9 p.m. to create a meal inspired by his forthcoming restaurant.

Tickets cost $50 per person, including dinner and one cocktail. 10 percent of proceeds will be donated to The Giving Kitchen and Historic Fourth Ward Park Conservancy.