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Ivars' Acres of Clams Dobbes Family Estate Wine Dinner
Ivar's Acres of Clams
Seattle, WA
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Ivars' Acres of Clams Dobbes Family Estate Wine Dinner
Enjoy a special evening with an exquisite, intimate five-course seated dinner featuring five distinct varietals from Oregon's Dobbes Family Estate. Executive Chef Chris Garr has created a lavish menu which perfectly complements each wine.  Pairing introductions by Mary Bellando of Dobbes and Chef Garr.

"We promise wines of distinction that represent a true expression of the finest varietals in Oregon by marrying Nature, Nurture and Artistry to craft wines that exhibit unparalleled quality and sophistication."
– Joe Dobbes, Winemaker

Menu/wine pairings:

--  First Course --
Dungeness Crab and Watercress Salad
Presented on Belgium endive, with walnuts

Wine: 2009 Pinot Gris, Jovino

-- Second Course --
Caramelized Pear and Goat Cheese Ravioli
Served with brown butter sauce

Wine: 2009 Viognier, Dobbes Family Estate
Sundown Vineyard, Rogue Valley, OR

-- Third Course --
Grilled King Salmon
Served with Zoe's Meats pancetta, baby artichoke hearts, tarragon lemon vinaigrette

Wine: 2008 Pinot Noir, Jovino

-- Fourth "Main" Course --
Tenderloin Roulade
Presented with mushrooms, thyme pan sauce, horseradish potatoes

Wine: 2006 Pinot Noir Griffin's Cuvee, Dobbes Family Estate
Willamette Valley, OR

-- Fifth "Dessert" Course --
Northwest Holiday Almond Cake
Layered with white chocolate mousse and a compote of apples, pears, and cranberries.

Wine: 2007 Late Harvest Viognier, Dobbes Family Estate
Sundown Vineyard, Rogue Valley, OR




Ivar's Acres of Clams
1001 Alaskan Way, Pier 54
Seattle, WA 98104
United States

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Food > Beer, Wine, Spirits

Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: No
Wheelchair Accessible: No


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