Long Shadows Winemaker Dinner
The Resort at Port Ludlow presents an evening of food and wine: a six course dinner prepared by Executive Chef Dan Ratigan and wines provided by winemaker Giles Nicault of Long Shadows Winery, located in Walla Walla, Washington. French-born Nicault has been in the Washington State wine industry since 1994 sharing his expertise as a French vintner. His signature Cabernet Sauvignon, Syrah blend will be provided with the main course of the evening!
Stay over at the Inn and enjoy a farm breakfast the next morning in the Fireside Restaurant.
Price of the Long Shadows Winemaker Dinner is $95 per person plus gratuity and tax. (Final ticket price through Brown Paper Tickets is $131.74.)
The Resort at Port Ludlow (View)
One Heron Road
Port Ludlow, WA 98365
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|