|
Event
KatieMade Introduction to Breadmaking Class - LGA
Come learn how to make great bread the KatieMade way! We'll learn about mixing, kneading, hydration, shaping, fermentation, and more, and eat some great bread while we're at it! We'll be making baguettes several ways, Sicilian bread, ciabatta, focaccia, soup bowls, and more. You'll go home with lots of useful knowledge, and lots of terrific bread! We'll also provide snacks, wine and more.
|
|
 |
LocationThe Kitchen at Homegrown Food (View)
607 S Pickwick
Springfield, MO 65802
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Minimum Age: 13 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
|
Contact
|
