Event
Chef in the Garden 2010
Renowned Chef Tom Douglas is bringing his genius for magical menus to the P-Patch Trust's Chef in the Garden event on Tuesday, July 20. The al fresco evening in the Interbay P-Patch will feature Tom as the guest chef, preparing an array of dishes that emphasize garden-fresh ingredients and innovative flavor combinations.
The menu includes appetizers of fava beans and ricotta with mint, and a green bean casserole tart; a first course of roasted beets and icicle radishes served on Dahlia Bakery bread; an entree of New York steak with Chanterelle sauce, and a grain mustard potato salad; and blueberry crisp with lemon verbena sherbet for dessert. The vegetarian entree will be a summer vegetable crostada with Chevre cheese.
Hors d'oeurves and wine will be served beginning at 6 p.m., and guests are welcome to stroll - through the extensive Interbay P-Patch - one of the city's largest and most developed - with glass in hand. Dinner seating will be at 7 p.m.
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Location2451 15th Ave West
Interbay P-Patch
Seattle, WA 98199
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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Contact
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