|
Event
Kitchen Clinic: Make Your Cake and Eat It Too.
At this hands-on workshop you'll learn simple baking techniques to make you an expert. You'll get answers to these questions:
-Sift or not sift?
-What are the best ingredients?
-How do I accurately measure?
-What's the difference among chiffon, pound, and butter cakes?
-Where and how did cakes originate?
|
|
 |
LocationASLC Kitchen (View)
6770 N High St,
Worthington, OH 43085
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
|
Contact
|
