Souper Bowl 2014
The Souper Bowl was started in January 2008 by the Vermont Localvores. It was a time for the community to gather and celebrate local food & friends. The Souper Bowl was wildly popular and continued as an annual event for the next 2 years.
We are happy to announce that by popular demand we are bringing back this GEM of an event!
Please join us on Sunday January 26, 2014 from 5-8pm, for SOUPER BOWL RETURNS! Don't forget to bring a canned food donation, your favorite soup mug and your dancing shoes!
Music by Shrimp and a variety of Flatbreads from American Flatbread and soup from:
The Pitcher Inn: Coconut Lemon Grass (vegetarian & gluten free)
Localfolk Smokehouse: Bacon Andouille Corn Chowdah
Common Man: Butternut Squash with coconut, shaved peanuts, pickled cabbage & kaffier lime marshmallow. (vegetarian & gluten free)
Mint: Tibetan Soup, Ginger, Garlic, Spinach & more. (vegetarian & gluten free)
The Big Picture: Borscht with roasted cauliflower & crème fraiche. (vegetarian & gluten free)
The Round Barn, The Hyde Away, The Warren Store, The Mix Cupcakerie & More!
There will also be bowls for sale from The Naked Potter, Luke Iannuzzi from Waitsfield!
We are gathering the local chefs and would love to see you there!
The Inn At Round Barn Farm (View)
1661 E Warren Road
Waitsfield, VT 05673
|Kid Friendly: Yes!|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|