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Cook & Books with Sarabeth Levine, author of Sarabeth's Bakery: From My Hands to Yours
Dish It Up
Seattle, WA
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Cook & Books with Sarabeth Levine, author of Sarabeth's Bakery: From My Hands to Yours
In 1981 a tiny charming bakery opened up on the Upper West Side of Manhattan, and before long lines were down the block at Sarabeth's for her muffins, croissants and particularly her "spreadable fruits".  Many many awards later (including the James Beard Award for Best Pastry Chef) and with multiple cafes all over NYC, Sarabeth Levine has finally written down her recipes--and over 100 of them are collected in her new and beautifully photographed book, Sarabeth's Bakery: From My Hands to Yours (39.95). Learn to make everything from her Black Beauty Cupcakes to Kugelhopf, Coconut and Mango Cake, Chocolate Chubbies and of course, her amazing jams and preserves.     Join us at the  Dish-it-Up Magnolia store and classroom when we host a reception to meet this legendary baker.



Dish It Up
2425 33rd Avenue West
Seattle, WA 98107
United States

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Kid Friendly: No
Dog Friendly: No
Non-Smoking: No
Wheelchair Accessible: No


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