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Event
Fall Dinner at Bassa Prua With Chef Elena Gann
Celebrate the Fall with us at Bassa Prua on Sunday, October 26th, while we serve the best of the season. Featuring local grass fed beef and produce accompanied by locally made spirits, this festive evening will be complete with soft live music, candle light and a beautiful table setting.
$85 pp includes tax and gratuity
Butternut squash arrancini
Dill Havarti and shrimp puffs
Apéritif pairing: TBA
Fennel and Apple Salad with Cider Vinaigrette
Boeuf Bourguignon soup
Wine or beer pairing: TBA
Maple glazed salmon scented with rosemary
Caramelized brussle sprouts with cranberries and pine nuts
Wine or beer pairing: TBA
Roast Pork with Port Jus and Chipotle-Glazed Apples
Whipped Parsnips with Roasted Garlic and cilantro
Wine or beer pairing: TBA
Pear Croustade with Hazelnut-Brown Sugar Topping
Pumpkin Chai cheesecake
Adult cider and coffee
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LocationBassa Prua (View)
604 Cherokee Street
Leavenworth, KS 66048
United States
Categories
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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