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Adam Avery's Barrel-Aged Birthday Feast
Stone Brewing World Bistro & Gardens
Escondido, CA
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Wednesday May 28, 2014 6:30 PM - Wednesday May 28, 2014 9:00 PM | $125.00






Event

Adam Avery's Barrel-Aged Birthday Feast
Adam Avery is one of our favorite American brewers, and apparently we're one of his, too--he decided to celebrate his birthday at our restaurant with us, and you're invited!

Since it's his birthday, he's pulling out all the stops and bringing along FIFTEEN rare barrel-aged Avery beers to share. These very special one-off brews will be paired with a lavish seven-course feast, including dishes like Korean BBQ wild boar burritos, Thai coconut pheasant, house-made rabbit sausage and coffee & hazelnut layered panna cotta. Join us and wish Adam a very happy birthday in person as you celebrate with his most sought-after beers!

                                         Ticket price includes tax, gratuity and ticket/handling fees.
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                                                                         ***BEER LIST***

Meet & Greet Beer:
Avery Lilikoi Kepolo

"One and Done" Releases:
Barrel-Aged Series No. 1 - Brabant
Barrel-Aged Series No. 4 - Dépuceleuse
Barrel-Aged Series No. 6 - Margarete
Barrel-Aged Series No. 7 - Dihos Dactylion
Barrel-Aged Series No. 8 - Meretrix
Barrel-Aged Series No. 9 - Immitis
Barrel-Aged Series No. 10 - Muscat d'Amour
Barrel-Aged Series No. 11 - Récolte Sauvage
Barrel-Aged Series No. 13 - Odio Equum
Barrel-Aged Series No. 14 - Volunt Plus Erat
Barrel-Aged Series No. 15 - Momi Hiwa
Barrel-Aged Series No. 16 - Ross's's' Melange
Barrel-Aged Series No. 17 - Thensaurum
Barrel-Aged Series No. 18 - Opuntia
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                                                                         ***FULL MENU***

1st Course
HOUSE-MADE BURRATA SALAD
Rabbit sausage/grilled stone fruit
           paired with Dépuceleuse & Dihos Dactylion

2nd Course
KOREAN BBQ WILD BOAR BURRITO
Korean BBQ sauce-marinated wild boar/fried rice/kimchi/cilantro-lime aioli
           paired with Volunt Plus Erat & Immitis

3rd Course
CRAB CHEESECAKE
Sweet lump crab/cream cheese/mascarpone cheese/pistachio crust
           paired with Muscat d'Amour & Momi Hiwa

4th Course
THAI COCONUT PHEASANT
Curry/fingerling potatoes/peppers/pearl couscous
           paired with Opuntia & Ross's's' Melange

5th Course
BONE-IN FILLET
Tenderloin steak/whiskied cherry marinade/crispy smashed confit potatoes/sweet corn pudding
           paired with Thensaurum/ Récolte Sauvage

CHEF'S CHOICE ARTISANAL CHEESE SELECTION WITH ACCOUTREMENTS
           paired with Brabant & Meretrix

Dessert
LAYERED PANNA COTTA
Dark chocolate panna cotta/caramel/coffee mousse/hazelnut crunch/brittle tuile
           paired with Odio Equum & Margarete

Location

Stone Brewing World Bistro & Gardens (View)
1999 Citracado Parkway
Escondido, CA 92029
United States
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Categories

Food > Beer, Wine, Spirits
Food

Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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