Event

DIrty & Rowdy Dinner

Sorry to say, but the dinner is sold out. Bummed you missed it? Come to the after party at 10pm. We will have some of the wines available by the glass!

This will be a multi-vintage exploration of California Mourvèdre, from seven distinct terroirs, matched with a five course menu prepared by our kitchen. This is a once in a lifetime opportunity to taste these wines, some of which will be poured from the few remaining bottles on planet Earth. It's possible some day aliens will descend from the mothership with a few more bottles, but for now, this is it.

Hardy Wallace has been crafting stunning representations of California terroir and we are thrilled to be able to present this retrospective look at his winemaking.

A list of the wines we will pour:

Aperitif:
2014 Semillon

First Course:
2011 Santa Barbera Highlands Mourvèdre
2011 Shake Ridge Mourvèdre

Second Course:
2012 Rosewood Vineyard Mourvèdre
2012 Rosewood Vineyard Petite Sirah

Third Course:
2013 Antle Mourvèdre
2013 Skinner White Oak Flats Mourvèdre

Fourth Course:
2014 Skinner Stoney Creek Mourvèdre
2014 Evangelho Mourvèdre

Fifth Course:
2013 Alder Springs Chardonnay