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What's Cooking in the UC Davis Library

Department of Special Collections, Shields Library
Davis, CA

Event Details: The Special Collections Department at the General Library, University of California, Davis will present a tour of rare books and manuscripts relating to food and wine. Of particular interest in celebration of Chinese New Years will be books from the Pond/Hertzman Chinese cookbook collection, one of the largest collections of Chinese Cookbooks in English held by an institution. Other works will include early books on beverages especially wine, early cookbooks, books on home management, and food development from the field to the table.

Tour leaders: Daryl Morrison, Head of Special Collections, John Skarstad, University Archivist, Axel Borg, Wine and Food Bibliographer

For More Information please visit slowfoodyolo.com or contact Liz Thigpen Hunt at 415.632.8470 or liz.thigpenhunt@gmail.com

Kid Friendly: No

Dog Friendly: No

Non-Smoking: No

Wheelchair Accessible: No

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