Event

New Year's Eve Dinner

Ring in the new year with some yummy food, beer, cider, and great company!

Chef Youngsun is preparing a five-course dinner that highlights some great seasonal ingredients.

The menu:
Raviolo | Celery root, mascarpone, tomato broth
Kimchi Salad | Napa, apple, kimchi-yuzu dressing
Rye-Matzo Ball Soup | Parmesan broth
Buckwheat Spatzle | Roasted paneer, sunchoke, cream
Molten Chocolate Cake | Matcha ganache, sage sauce

An optional five-course beer ($20) or cider pairing ($25) is available.

Beer Pairings:
Anchorage/Mikkeller AK Alive, Wild Ale (AK, US)
Oxbow Farmhouse, Saison (ME, US)
Amiata Contessa, American Style IPA (Italy)
Scaldis Refermentée, Belgian Strong Dark Ale (Belgium)
Sierra Nevada Narwhal, Russian Imperial Stout (CA, US)

Cider Pairings:
EZ Orchards Cidre, French Style (OR, US)
Weidmann & Groh Speierling, Apfelwein (Germany)
Annandale Atomic, Sparkling Cider (NY, US)
Oyster River Hoboken Station, Unfiltered Cider (ME, US)
Domaine Dupont Pommeau (France)

We are taking reservations for three seatings:
1) First seating 5:45-6:15pm, ending 7:15-7:45pm ($50)
2) Second seating 7:45-8:15pm, ending 9:15-9:45pm ($60)
3) Third seating 9:45-10:15pm ($80). This last seating is inclusive of a cover charge for the live music, and a midnight cider toast.

*Note: Price includes tax, but not gratuity.

Live music courtesy of Astoria-based Beecher's Fault starts at 11pm. A $15 cover charge gets you in starting 10:30pm, and includes a cider toast at midnight.

It's gonna be a super fun party!