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Event
5th Annual C-CAP Junior Benefit, A Taste of Fall
Monday, November 11, 2013, 6:30 - 9:00 p.m.
At Marcus Samuelsson's Ginny's at Red Rooster
Honoring
Alexandra Leavenworth and Nicole Leavenworth
Join us for a walk-around-tasting featuring C-CAP graduate chefs from NYC's top restaurants. Guests will also enjoy superb wines, cocktails, live music and an exciting silent auction at one of the city's hottest venues.
Individual tickets $150
Early bird tickets $135 (limited - first 25 tickets)
Featured Chefs and Restaurants
Berenice Cabrera and Executive Chef Ivy Starks, Dos Caminos
Matt Dunn, New York Marriott Marquis
Stephanie Grajales, The Ritz-Carlton Central Park West Restaurant, Auden
Cesar Gutierrez, Lexington Brass
Marc Heller, Melvin's Juice Box at The Dream Downtown
Dexter Jackson and Angel Torivio, The Meatball Shop
Sean Quinn, Chadwick's
Thiago Silva, The General
An exciting dish from Red Rooster
Cookies from Jennifer Edwards, Sweet Euphoria
With Special Guest Bartender, Alum Larry Purvis
Sponsorships
$5,000, $2,500, $1,000, $500
Contact Amy at awickstein@ccapinc.org or (212) 974-7111
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LocationGinny's at Red Rooster (View)
310 Lenox Avenue
New York, NY 10027
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
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Contact
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