Provence, 1970 - An Evening w/ Luke Barr
By some turn of fate or coincidence in the winter of 1970 six of the most iconic culinary figures of the 20th Century - James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. In Provence, 1970 Fisher's great-nephew, Luke Barr, uses Fisher's recently-discovered journals to bring to life the historic gathering which would alter the course of food history.
Join Literary Affairs and ArtBites for an exclusive evening of cooking and conversation with author, Luke Barr. Begin the evening with a cooking class reflecting the influence of the iconic chefs in Provence, 1970. Then enjoy the meal you've prepared over a conversation between the author and Literary Affairs' Julie Robinson.
Space is limited reserve your spot today!
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