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This will be an awesome day of food, laughs, and a bit of learning.
We will be demonstrating and serving a vegan gluten-free three-course meal with raw options. The demonstration will be at different points in the preparation, we will also introduce you to raw and vegan preparation techniques and equipment.
The menu of the day:
snacktime - Juice and Smoothie
soup - Sweet Potato Bisque
salad - Mixed Greens with three Dressings (tahini based, vinaigrette, and miso)
main - Squash Lasagna with Pesto Creme sauce and Sun-dried tomato
desserts - Chocolate and Lemon Mousse Pies
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LocationLiving Joy Center at The Ananda Community (View)
7020 SW Vermont Court
Portland, OR 97223
United States
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Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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