Celebrate the Chinese New Year with Dumpling Making and a Family Style Dinner!
Hing Kee Restaurant, 2nd Flr.
Chicago, IL
Z.J. Tong, president of the Chicago Chinese Cultural Institute welcomes you to celebrate the Chinese New Year with him. He will show you how the Chinese celebrate the Lunar New Year at home along with Chinese New Year traditions and symbolisms!
PROGRAM
3:00 pm Registration
3:15 pm
Presentation - Z.J. Tong, President of the Chicago
Chinese Cultural Institute
- Chinese New Year Traditions and Stories
- Learn How Chinese Celebrate the New Year at Home
3:45pm Dumpling (Jiao-Zi) Making
4:30pm Dinner Served
MENU
Pumpkin Seafood Soup
Appetizer Platter (cucumber, seaweed, wonton, eggplant)
Jiao-Zi (Seafood Dumpling & Vegetarian Dumpling)
Lemon Chicken
Beef with Garlic and Onion
Quadruple Happiness Pork Meatball
Abalone Mushroom with Bok Choy Tips
Braised Bean Curd with Black Mushroom
Whole Fish in Sweet and Chilly Sauce
Water Chestnut Cake
Tang Yuan (Sticky Rice Balls Soup - Dessert)
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| Sales have ended for this event. Tickets may still be available at the door. |
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Dates
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| Start: | Sunday Jan 15, 2012 3:00 PM | | End: | Sunday Jan 15, 2012 5:30 PM |
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Prices
Location
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Hing Kee Restaurant, 2nd Flr. (View Venue)
2140 S. Archer Ave.
Chicago, IL 60616
United States |
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