Eat Your Berries! - The Oregon Berry Festival Gala Dinner
Executive Chef Phillipe Boulot of the Heathman Restaurant will prepare a multi-course meal highlighting delicious Oregon berries paired with Oregon wines. This event is a chance to taste custom dishes created exclusively for this gala dinner by one of the NW most recognized chefs. Chef Boulot has been a long time supporter of Oregon bounty and we look forward to working with him on this special event. There will be only 80 seats for this dinner so get your tickets today!
If you are interested in purchasing a table, please contact Darcy Kochis at firstname.lastname@example.org.
1001 SW Broadway at Salmon
Portland, OR 97205
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|