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Canning Basics
Phinney Ridge Lutheran Church
Seattle, WA
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Canning Basics
Learn this traditional preservation technique and open up a whole world of homemade jams, jellies, relishes, salsas, sauces, even pickles!  The class will cover equipment, safety, ingredients, basic water-bath canning, and where to find canning recipes and resources.  Nancy Gohring is a Master Food Preserver and City Fruit board member.


Phinney Ridge Lutheran Church
7500 Greenwood Ave. N
Seattle, WA 98103
United States


Education > Workshops
Food > Food
Food > Other

Non-Smoking: Yes!
Wheelchair Accessible: Yes!


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