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Vertical Tasting: Milk to Cheese
18 Reasons
San Francisco, CA
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Vertical Tasting: Milk to Cheese
Have you ever wondered what distinguishes goat from sheep or cow's milk? What about how those milks each make radically different cheeses? This tasting class is designed to satisfy your curiosity (or relieve your confusion). During the two-hour seminar you will make side-by-side comparisons between all three kinds of fluid milk and the cheeses made from them. This is a class for the enthusiast and aficionado alike: we welcome all levels in this indulgence of our curious, a.k.a. nerdy, cheese personalities.

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Location

18 Reasons
593 Guerrero Street
San Francisco, CA 94110
United States


Categories

Food > Food

Minimum Age: 12
Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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Attendees

Name Withheld
San Francisco, CA United States
Mar 08, 2011 3:33 PM
Name Withheld
San Francisco, CA United States
Mar 08, 2011 3:33 PM
San Francisco, CA United States
Mar 08, 2011 2:56 PM
Name Withheld
San Francisco, CA United States
Mar 07, 2011 2:48 PM
Name Withheld
San Francisco, CA United States
Mar 07, 2011 2:48 PM
Name Withheld
SanFrancisco, CA United States
Mar 02, 2011 9:37 AM

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