Event

one sixtyblue- Monday Night Flights 11/1

Join One sixtyblue November 1st for an exciting Monday Night Flights. We feature a new winery or theme each month, letting you explore a six-pour and six-bite tasting menu.

Seating's are available at 6 & 7pm in Blue Bar only. $47, INCLUSIVE of tax & gratuity. (due to the nature of Brown Paper Tickets, tax & gratuity must be included at time of purchase).

November menu:
CASABA AND GALA MELON WITH IBERICO HAM opal basil, mostarda
**paired with 2007 Albert Mann Pinot Blanc

WARM AUTUMN SQUASH SOUP
**paired with 2009 Lafon Macon

SEARED GOOSEBERRY COVE COD braised beef cheek, cauliflower mushroom, cauliflower puree, red wine-pickled cauliflower
**paired with 2007 Amity "Eco" Pinot Noir

SONOMA DUCK BREAST nichols' farm rosefinn potato, candy onion, hen of the woods mushroom hash, poached duck egg, sour cherry jus
**paired with 2007 Leroy Bourgogne Rouge

GRILLED HANGER STEAK black-eyed peas, pickled okra, honshimeji mushroom, red wine sauce, marrow butter, braised collard greens
**paired with 2006 Paulo Bea Umbria Rosso

PEAR SORBET spiced walnuts
**paired with Jean Luc Pasquet Pineau des Charantes