Cooks & Books Jam Demo with Rachel Saunders, Author of The Blue Chair Jam Cookbook
Dish It Up
Seattle, WA
Please join master jam artisan (and founder of San Francisco's wildly popular Blue Chair Fruit Company) Rachel Saunders as she leads a jam making demonstration and discusses her award winning techniques as outlined in her new book The Blue Chair Jam Cookbook. With an approach that is both nostalgic and sustainable, Rachel's techniques are perfect for anyone interested in making their own unique and delicious preserves: Strawberry Pink Peppercorn Jam or Early Girl Tomato and Plum Jam anybody?
Note: Class starts at 6:30pm at Dish It Up 2524 33rd Avenue West, Suite B Seattle. $65 ticket price includes wine, appetizers, a jar of jam to take home and a signed copy of the $40 book! Please go to www.dish-it-up.com or call (206) 281 7800 to purchase tickets.
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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| Event Owner: |
Book Larder |
| On BPT Since: |
February 20, 2009 |
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Sales have ended for this event. Tickets may still be available at the door.
Tickets may still be available.
Please call 206.281.7800 to inquire. |
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Dates
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| Start: | Tuesday Sep 28, 2010 6:30 PM | | End: | Tuesday Sep 28, 2010 8:30 PM |
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Prices
Location
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Dish It Up
2524 33rd Ave W, Ste B
Seattle, WA 98199
United States |
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