Underground Food Collective, Sweet Deliverance, the Brooklyn Kitchen Labs, and the Meat Hook bring you a series of dinners celebrating Winter - focusing on the under-appreciated bounty of the season as well as diverse methods of preservation. House raised, slaughtered and butchered meats, pickles and preserves, homebrew and the heartiest of hearty vegetables will make up these multi-course meals.
Seats are limited, so reserve your spot today for one of three dinners January 14, 15 or 17, starting at 7:30pm. All dinners will be held in Brooklyn. Ticket holders will be emailed the locations of the dinners a week prior to the date.
Tickets are $65 and include a sampling of local and homebrewed beverages, but diners are encouraged to bring a bottle of wine or other spirits to share.
Location Address will be emailed After Purchase
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|