Event

9/28 Rooftop Clambake Sunday Supper with Chef Jamie Bissonnette!

Sunday supper has a new twist this week.... Our first guest chef! In celebration of Chicago Gourmet our good friend Jamie Bissonnette from Toro and Coppa in Boston (James Beard award winner this year!) is spending the weekend cooking with us!

The festivities hit Little Goat rooftop this Sunday and the theme is Clam Bake! Think red and white tablecloths, lots of tasty fish and shellfish, potatoes, corn and of course much more from our farmers. The best way to celebrate the start of fall is to enjoy seafood in the sunshine!

This will be the Final Sunday Supper of the Rooftop Season!!! So grab your flip flops (and probably a little sweater) for some let's pretend summer is not over fun!

$75 (plus tax and gratuity) for dinner and drinks!

*Please note that while we try to be mindful of allergies, the meal is family style, and we are unable to make separate meals. However can can make omissions and recommendations.*

**Please contact us for information regarding our cancellation policy, food allergies, or if you have a request to be seated with another guest.