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| "A Taste of the Seasons" Benefit Dinner |
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Sales have ended for this event. Tickets may still be available at the door.
Tickets are available for sale at the door for $140. |
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| Description |
 Join Seven Generations Ahead for a festive evening featuring a locally grown, organic dinner prepared by Chef Michael Garbin of the Union League Club; complimentary sustainably-produced wine and award-winning microbrews from Rock Bottom Chicago and Goose Island Brewery; live entertainment and a brief program honoring sustainable community pioneers; and an exciting silent auction featuring eco-friendly gifts, spa packages, getaway trips, date night outings, local farm tours, microbrew and vineyard experiences, chef parties and more!
A Taste of the Seasons is a Zero Waste event. To learn how to make your next event Zero Waste, contact Seven Generations Ahead.
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| Notes |
Convenient public transportation is available via the CTA Blue Line Jackson & Dearborn stop, or the CTA Orange Line Library stop (Van Buren & State).
Valet parking is available at the Federal St. entrance of the club. The self park garage is located immediately south of the club on Federal St. |
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| Have a question about this event? |
| Please submit your question below and our staff will attempt to answer it as soon as possible. |
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| Frequently Asked Questions for this Event |
| No questions have been submitted for this event. |
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