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Farmhouse Summer Supper
Open Kitchen
Falls Church, VA
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Farmhouse Summer Supper
Menu courtesy of Chef Doug Cooperman

Amuse Bouche
Summer Ratatouille Bruschetta

First Course
Sweet White Corn Soup with Poblano Puree and Cilantro Aioli

Second Course
Black Pepper Lemon Pasta, Fresh Ricotta, Garlic, and Heirloom Tomatoes with Local Greens and Citrus Vinaigrette

Third Course
Pan-Fried Fish with Grilled Squash Salsa and Balsamic Herb Gastrique

Vanilla Panna Cotta with Peach Compote

(Communal seating may be arranged as necessary.  Wine/beer may be purchases a la carte.  Dinner accompaniments may vary depending on produce selection available.)


Open Kitchen (View)
7115 Leesburg Pike #107
Falls Church, VA 22043
United States


Food > Beer, Wine, Spirits
Social > Adult
Social > Dating

Dog Friendly: No
Non-Smoking: Yes!


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