Sustainable Cocktail Hour at Razza in Jersey City
Get together with Slow Food Northern NJ members and talk about good, clean & fair food interests and issues.
Pizza using local ingredients will be prepared by Chef Dan Richer (Arturo's & Razza) and served up with some local brew from Kane Brewery, as well as local wine!
Featured pizza will be made with NETTLE foraged by Tama Matsuoka Wong!
Diane Pinder of Donna & Company will be preparing an assortment of chocolates and caramels made to pair well with beer, to top off the night!
275 Grove Street
Jersey City, NJ 07302
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|