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February Dine Around at Bar Bao

Bar Bao
New York, NY


Michael Bao Huynh (Bn)  (formerly of Bao restaurants - Bao Noodles, Bao 111, and also Mai House) ventures to the Upper West Side with BarBao, where he offers his signature, innovative Vietnamese cuisine in both small and large plates.

Participants will sample a selection of small and large plates such as "Daikon Duck Hash" with slow poached egg and duck bacon, sizzling cuttlefish with spicy Vietnamese Salsa Verde, Spicy Beef Salad with Pomelo, Pinmeapple, Chilies, Rau Ram Herbs and Berkshire pork Belly with Braised Red Cabbage, Apple Mustard Sauce and Coconut Essence.

Kid Friendly: No
Dog Friendly: No
Non-Smoking: No
Wheelchair Accessible: No


Contact
Who: Sarah Abrahms
Email: stacooks@gmail.com
Question:
 


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Event Owner: New York Women's Culinary Alliance
On BPT Since: March 18, 2007


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Event Details
Dates
 
Start: Wednesday Feb 04, 2009 6:30 PM
End: Wednesday Feb 04, 2009 8:30 PM

Prices
  $45.00 - $50.00

Location
  Bar Bao
100 West 82nd Street at Columbus Ave, Upper Wes
New York, NY
United States

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Categories
  Food