| |
|
|
|
|
| |
|
| Food as Art at Bell Harbor--SOLD OUT |
| Date |
From April 18, 2009 6:00 PM Until April 18, 2009 11:00 PM |
| |
| Location |
Bell Harbor International Conference Center
2211 Alaskan Way, Pier 66
Seattle, WA 98121 |
|
[map it!] |
|
| Seller |
Central District Forum for Arts & Ideas |
| |
| Info Line |
206-323-4032 |
| Website |
http://www.cdforum.org |
| |
| Contact |
Nicole Lemke-Richardson
CD Forum
PO Box 22824
Seattle, WA 98122-0824
206-323-4032
donate@cdforum.org
|
| |
|
Sales have ended for this event. Tickets may still be available at the door.
TICKETS WILL NOT BE SOLD AT THE DOOR. Last minute orders may be made by credit card only by calling 206-323-4032 until 12pm Friday, April 17.
On behalf of our Board and staff, thank you for your support of the CD Forum by attending this event. Mark your calendars for Food as Art in 2009: April 18, 2009. Tickets go on sale December 1, 2008. |
|
| |
| Description |
*****Food as Art 2009 is sold out! Please join us next year. Thank you!*****
Back for its 6th year, Food as Art showcases the considerable culinary talents of African-American executive chefs and restaurateurs from the Puget Sound area and allows you to support CD Forum's upcoming tenth anniversary season.
In addition to fabulous dining and complimentary wine service, guests will enjoy cocktails, a new dessert auction, and an auction featuring travel, dining and art.
The Chefs of Food as Art Absolutely Cookin | Debbie Hatfield Andaluca | Wayne Johnson Hillside Quickies Cafe | Makini Howell Campagne & Cafe Campagne | Daisley Gordon Casuelitas | Richard Dwyer Island Soul | Theo Martin NEW The Golf Club at Newcastle | Harold Fields Osteria La Spiga | Sabrina Tinsley Pan Africa Market | Mulugeta Abate Tavolata, How to Cook a Wolf and Anchovies & Olives | Patric Gabre-Kidan NEW The (Tea) Gallery | Tracy Knight Shafer, Tea Maven Seattle Tennis Club | Antoine Calloway Sessions with Chef Amadeus | Chef Amadeus St. Clouds | Michael King NEW Wild Ginger | Sachia Tinsley
|
| Notes |
A physical ticket will not be issued for this event. Please include your physical address and email address for updates on the event as we get closer to the actual date. Check in is required upon arrival.
Doors open at 6pm.
Dinner, Auction and Program begin at 6:30.
Cocktail Attire
|
|
| |
|
|
| |
|
| Have a question about this event? |
| Please submit your question below and our staff will attempt to answer it as soon as possible. |
|
| |
|
|
|
| |
|
| Frequently Asked Questions for this Event |
| No questions have been submitted for this event. |
|
| |
|
|
|
|
|
|
 |