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Food as Art at Bell Harbor--SOLD OUT
Date From April 18, 2009 6:00 PM
Until April 18, 2009 11:00 PM
 
Location
Bell Harbor International Conference Center
2211 Alaskan Way, Pier 66
Seattle, WA 98121
  [map it!]
Seller Central District Forum for Arts & Ideas
 
Info Line 206-323-4032
Website http://www.cdforum.org
 
Contact Nicole Lemke-Richardson
CD Forum
PO Box 22824
Seattle, WA 98122-0824

206-323-4032
donate@cdforum.org
 
Sales have ended for this event. Tickets may still be available at the door.


TICKETS WILL NOT BE SOLD AT THE DOOR. Last minute orders may be made by credit card only by calling 206-323-4032 until 12pm Friday, April 17. On behalf of our Board and staff, thank you for your support of the CD Forum by attending this event. Mark your calendars for Food as Art in 2009: April 18, 2009. Tickets go on sale December 1, 2008.

Description
*****Food as Art 2009 is sold out!  Please join us next year. Thank you!*****


Back for its 6th year, Food as Art showcases the considerable culinary talents of African-American executive chefs and restaurateurs from the Puget Sound area and allows you to support CD Forum's upcoming tenth anniversary season.

In addition to fabulous dining and complimentary wine service, guests will enjoy cocktails, a new dessert auction, and an auction featuring travel, dining and art.

The Chefs of Food as Art
Absolutely Cookin | Debbie Hatfield
Andaluca | Wayne Johnson
Hillside Quickies Cafe | Makini Howell
Campagne & Cafe Campagne | Daisley Gordon
Casuelitas | Richard Dwyer
Island Soul | Theo Martin
NEW  The Golf Club at Newcastle | Harold Fields
Osteria La Spiga | Sabrina Tinsley
Pan Africa Market | Mulugeta Abate
Tavolata, How to Cook a Wolf
and Anchovies & Olives | Patric Gabre-Kidan
NEW  The (Tea) Gallery | Tracy Knight Shafer, Tea Maven
Seattle Tennis Club | Antoine Calloway
Sessions with Chef Amadeus | Chef Amadeus
St. Clouds | Michael King
NEW  Wild Ginger | Sachia Tinsley


Notes
A physical ticket will not be issued for this event. Please include your physical address and email address for updates on the event as we get closer to the actual date. Check in is required upon arrival.

Doors open at 6pm.

Dinner, Auction and Program begin at 6:30.

Cocktail Attire
   
   
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