Event
Sake & Beer Pop-Up at Soundtable - Benefitting The Giving Kitchen
Chef Mihoko Obunai, of Joli Kobe, is joining forces with fellow Atlanta chefs for a one-of-a-kind Beer and Sake Pop-Up Dinner. On July 16, 2013, chef Obunai and Brew Master Hideki Horikoshi from Japan will host an intimate 4-course dinner with his crafted premium beer and sake pairings. 10% of the ticket sales from the night will benefit The Giving Kitchen, supporting the metro Atlanta restaurant community by lending a helping hand to industry members impacted by medical or other unanticipated hardship.
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LocationSoundtable (View)
483 Edgewood Ave SE
Atlanta, GA 30312
United States
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