Half Acre/New Belgium Collaboration Beer Release Dinner
Join us for a 5-course beer dinner highlighting New Belgium and Half Acre beers. Peter Bouckeart, brewmaster of New Belgium, and Gabriel Magliaro, founder of Half Acre are brewing a collaboration the next day. We celebrate their coming together with this dinner held in our upstairs private bar.
Welcome Beer: A surprise blend of a New Belgium beer and a Half Acre beer.
First Course: Salad with Half Acre C Change
Second Course: Cold Seafood with New Belgium Rolle Bolle
Third Course: Entrèe with Half Acre The Hammer, The Bullet, and The Vise
Fourth Course: Cheese with New Belgium La Folie
Fifth Course: Dessert with Half Acre Barrel Aged Baumé
$85 includes tax and tip.
More details to come about the menu.
As this is a planned prix-fixe menu, NO SUBSTITUTIONS can be offered.
Please note that seating will be at banquet-style tables and some parties may be split up if all seats are sold.
upstairs at Hopleaf Bar (View)
5148 N Clark St
Chicago, IL 60640
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|