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Bill Kim's Backyard BBQ Series
bellyQ
Chicago, IL
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Admission Level Price Quantity
General $45.00 ($47.57 w/service fee) Sold Out
4 Event Ticket Package $160.00 ($166.59 w/service fee) Sales Ended
This ticket package provides access to all 4 Backyard BBQ event dates



Admission Level Price Quantity
General $45.00 ($47.57 w/service fee)
4 Event Ticket Package $160.00 ($166.59 w/service fee)
This ticket package provides access to all 4 Backyard BBQ event dates  



Admission Level Price Quantity
General $45.00 ($47.57 w/service fee)
4 Event Ticket Package $160.00 ($166.59 w/service fee)
This ticket package provides access to all 4 Backyard BBQ event dates  
 
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(United States - Change Country)
 


Event

Bill Kim's Backyard BBQ Series
This summer, Chef Bill Kim is joining forces with some of Chicago's premier chefs and beverage specialists to bring you a unique series of Backyard BBQ events complete with booze and barbecue inspired fare. Each culinary guest will be asked to flip, dip or grill up their own unique interpretation of "summertime" barbecue, cooked right on our Ogden patio. All the food will be served family style so grab your friends and come relax from 1-4PM.

--
SUNDAY 8/27 | *bellyQ 5th Anniversary BBQ BIRTHDAY BASH*
Haymarket Pub & Brewery | Chef Christopher McCoy & Brewmaster Peter Crowley | First Look Tasting by Steingold's of Chicago

Haymarket Chef Christopher McCoy

Snacks:
House Made Pickles
Chorizo & Ranch Popcorn

First Side:
Peach Salad (Seasonal Fruit from Mick Klug Farms & Seedling Fruit Farm)

Second Side:
Curried Cauliflower, Charcoal Grilled Roasted Nuts, and Charred Red Onion

Entrée:
Apple Wood Smoked Kielbasa | Pork Shoulder-Marjoram-Garlic-Chile de Arbol, Pickled Chiles, Chive-Umami Mayo, served on a Soft Roll

bellyQ Chef Bill Kim

First Side:
Peanut Noodle Salad with Bean Sprout and Mint  

Second Side:
Sweet Potatoes with Maple Syrup  

Entrée:
Lechon Chicken  

Table Snacks Featured By... Steingold's of Chicago
Get a tasting before the official opening...

King Ora Lox canapés on bagel chip with labneh and caper leaf
Smoked whitefish salad canapés on everything bagel chips with fresh dill
Mini Sister-in-law sandwiches, pastrami, kimchi, anchovy mustard, baguette
--
SUNDAY 9/24:
Parson's Chicken & Fish | Chef Hunter Moore & Bar Manager Charlie Schott


**We will be donating a portion of all proceeds to Inspiration Kitchens**

Discussion

Location

bellyQ (View)
1400 W. Randolph St.
Chicago, IL 60607
United States


Categories

Food > Beer, Wine, Spirits
Food > Markets & Farms
Other > Festivals

Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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