Bill Kim's Backyard BBQ Series
This summer, Chef Bill Kim is joining forces with some of Chicago's premier chefs and beverage specialists to bring you a unique series of Backyard BBQ events complete with booze and barbecue inspired fare. Each culinary guest will be asked to flip, dip or grill up their own unique interpretation of "summertime" barbecue, cooked right on our Ogden patio. All the food will be served family style so grab your friends and come relax from 1-4PM.
El Che Bar | Chef John Manion & Bar Manager Chris Young
Chef John Manion Menu:
Chimichurri Chicken Thighs
Kale Salad... La Sirena Clandestina Favorite
Farro, Red Onion, Ricotta Salata, Charred Mint Lemon Vinaigrette
Chef Bill Kim Menu:
Pork Ribs with Bacon Crumble
Watermelon Salad with Shrimp
Elote with Curry Mayo
Beverage | El Che Bar Beverage Director: Chris Young
Bajo el Banano
"Under the Banana Tree"
Cachaça, Gentian, Coconut, Banana, Lime
Haymarket Pub & Brewery | Chef Christopher McCoy & Brewmaster Peter Crowley
Parson's Chicken & Fish | Chef Hunter Moore & Bar Manager Charlie Schott
**We will be donating a portion of all proceeds to Inspiration Kitchens**
1400 W. Randolph St.
Chicago, IL 60607
|Kid Friendly: Yes!|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|