|
Event
Rising Tide Event
Brought to you by The Land & Water Co., Casamigos Tequila & Slow Food Urban San Diego/Slow Fish.
Proceeds will go to save Tuna Harbor Dockside Market.
Featured Chefs:
Our Own Chef Rob Ruiz
Chef Drew Deckman of Deckman's en el Mogor
Chef Jason McLeod of Ironside Fish & Oyster
Chef Jose "JoJo" Ruiz of Lionfish Coastal Cuisine
|
|
 |
LocationThe Land & Water Co. (View)
2978 Carlsbad Boulevard, #110
Carlsbad, CA 92008
United States
Map is loading...
In order to see the map for this event, click the Privacy icon in the lower left corner of your screen and grant consent for Google Maps.
The Privacy icon looks like this:
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
