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Cava Mezze in Harbor East serves a modern take on traditional Greek recipes in a comfortable, neighborhood setting.
On Thursday, August 25th, join us for a six course tapas meal with an optional wine pairing. Here you will enjoy some of the delicious Greek food coming out of the Cava Kitchen.
Your evening will begin with a short cocktail hour in the Brusco dining space. Here you will enjoy your first glass of wine and snack on some of Cava Mezze's specialty dips including Hummus, Spicy Hummus, Crazy Feta, Taramosalata, and Tzatziki, all served with Crispy Pita Chips.
Traditional Menu:
Beet Salad | Watercress | Balsamic Reduction
Roasted Cauliflower | Crispy Chickpeas | Goat cheese
Crazy Feta Hush Puppies | Honey Butter | Green Onions
Pan Seared Salmon | Roasted Corn & Tomato Salad
Crispy Pork Belly | Carrot Purée | Black Lentils
Old Bay Creme Brulee
Pescatarian Menu:
Beet Salad | Watercress | Balsamic Reduction
Roasted Mushrooms | Crispy Chickpeas | Goat cheese
Brussels Sprouts | Greek Yogurt
Pan Seared Salmon | Roasted Corn & Tomato Salad
Haloumi Sliders | Carrot Purée | Black Lentils
Old Bay Creme Brulee
All menus for selected tickets are final and there will not be substitutions.
An 18% gratuity will be added to your order upon checkout.
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LocationCava Mezze (View)
1302 Fleet Street
Baltimore, MD 21231
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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