Event

A Berry Good Night for the Foundation

This is your chance to attend the event San Diego Magazine called "the best party invite of the year!" A special invite-only Berry Good Night benefiting the foundation which sprang from its community, the Berry Good Food Foundation.

Hosted at a La Jolla Farms estate, this unique evening begins at 5:30 pm with a garden tour and cocktail hour featuring food and drink sourced and produced within 100 miles. Created in collaboration with farmers, chefs, vintners and brewers from San Diego and Baja, this farm-to-table event is unlike any other in the world. Meet and greet top chefs, local winemakers and young farmers with their animals and try your hand at various food preparation techniques at several interactive stations.

Cocktail hour is followed by a multiple-course seated dinner with beverage pairings. Dinner is served al fresco in the gardens overlooking the ocean and features sustainably sourced local food, creatively prepared by some of San Diego and Baja's best food-and-drink talent.

To recreate the feeling of the original Berry Good Night dinner, two seats at each table will be reserved for chefs, farmers, ranchers, fishermen, vintners, brewers and other food-and-drink artisans who will rotate tables between courses so guests are exposed to our local food-producing community.

All proceeds will support the Berry Good Food Foundation's food-related educational programs for children and adults. These programs range from growing and preparing food to nutrition and the environmental impact of agriculture.

The dinner will be hosted by San Diego Magazine Food Editor Troy Johnson.

Table Cost $2,500. All of the proceeds go to support the Foundation's food-related educational programs for children and adults, from growth and preparation to nutrition and environmental impact.